Portable Foodservice Equipment for Serious Service

Bakers Hat Service Series Three-Pan Countertop Steam Table, countertop electric commercial warmer
Three-Pan Countertop Steam Table view 1Three-Pan Countertop Steam Table view 2Three-Pan Countertop Steam Table view 3Three-Pan Countertop Steam Table view 4

Bakers Hat Service Series

Three-Pan Countertop Steam Table

Model BH-ST3 · Available to order

$625

Wet-well holding for buffet, catering and market service lines with independent well temperature control.

Key specifications

Fuel type
Electric
Format
Countertop
Capacity
3 × full-size GN pans
Output
1,500 W
Dimensions
37" W × 21" D × 10" H
Electrical
120V, single phase, 15A
1
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Parcel or freight depending on destination

Warranty: 1 year parts

Fill wells with water before heating

Full specifications

Brand
Bakers Hat Service Series
Model
BH-ST3
Equipment type
Warmer
Fuel type
Electric
Format
Countertop
Capacity
3 × full-size GN pans
Output
1,500 W
Electrical requirements
120V, single phase, 15A
Temperature range
86–185 °F
Dimensions
37" W × 21" D × 10" H
Weight
48 lb
Construction
Stainless steel well and body

Installation, shipping & use

Installation requirements
Fill wells with water before heating
Clearance requirements
2" side and rear clearance
Operating environment
Indoor or covered outdoor service
Shipping
Parcel or freight depending on destination
Warranty
1 year parts

What's included

  • Steam table
  • 3 full-size pans
  • 3 lids

Recommended applications

Confirm local regulations, fire, ventilation, fuel, electrical and clearance requirements for your location before installing or operating this equipment.

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