Portable Foodservice Equipment for Serious Service

Bakers Hat Field Series Commercial Single Induction Cooktop, portable induction commercial burner
Commercial Single Induction Cooktop view 1Commercial Single Induction Cooktop view 2Commercial Single Induction Cooktop view 3Commercial Single Induction Cooktop view 4

Bakers Hat Field Series

Commercial Single Induction Cooktop

Model BH-IC1 · Available to order

$545

A flame-free cooking zone for venues that restrict open flame, demo stations and front-of-house cooking.

Key specifications

Fuel type
Induction
Format
Portable
Capacity
1 cooking zone
Output
1,800 W
Dimensions
14" W × 17" D × 4" H
Electrical
120V, single phase, 15A
1
Request a Quote

Parcel

Warranty: 1 year parts

Requires induction-compatible cookware

Full specifications

Brand
Bakers Hat Field Series
Model
BH-IC1
Equipment type
Burner
Fuel type
Induction
Format
Portable
Capacity
1 cooking zone
Output
1,800 W
Electrical requirements
120V, single phase, 15A
Temperature range
100–450 °F
Dimensions
14" W × 17" D × 4" H
Weight
16 lb
Construction
Ceramic glass top, stainless housing

Installation, shipping & use

Installation requirements
Requires induction-compatible cookware
Clearance requirements
2" ventilation clearance at intake and exhaust
Operating environment
Indoor or covered outdoor use, dry conditions
Shipping
Parcel
Warranty
1 year parts

What's included

  • Cooktop
  • Power cord

Recommended applications

Confirm local regulations, fire, ventilation, fuel, electrical and clearance requirements for your location before installing or operating this equipment.

Related equipment

Bakers Hat Field Series Two-Burner Propane Countertop Range — countertop commercial burner

Bakers Hat Field Series

Two-Burner Propane Countertop Range

Model BH-R2P

PropaneCountertop2 open burners
Output
2 × 25,000 BTU/hr
Dimensions
24" W × 27" D × 13" H
Power
No electrical connection required

$749

Ships from supplier